We strive to make as much as we can from scratch, so you won't find preservatives or numbered ingredients in our food
Scones, Cakes, Slices, Biscuits, Muffins
As everything is made by us, we try to make as many gluten free options as possible. We have a wide variety of treats, including gluten free and vegan scones (served with whipped cream and home made jam of course). We have a few vegan options. Classics like lemon slice, caramel slice and carrot cake, but also put a spin on things like chocolate beetroot cake, custard cream roulade with spiced plum and lemon & lime pie. All made with mountains of love
On The Menu
Sauces, Mayonnaise, Dukkah, Pancakes, Muesli, Vegan Burgers, Chutneys, Pickled Cabbage, Milkshake Flavours, Trout Pate, Persian Fetta
We think things taste better from scratch. We have the best time creating the menu together as a team (especially the taste testing days). We all love food, and all the staff have input into the menu.