For the love and ethics of coffee
Five Senses was born out of a boundless enthusiasm for sharing delicious coffee and the desire to create a business that would nurture all those it touched.
Superb Coffee - with a great story
Coffee is one of the small luxuries in life that many of us are lucky enough to enjoy. So why not make sure you really savour that brew?
With the rise of specialty coffee came the significant shift of treating coffee as a culinary drink rather than a functional one. Don’t down coffee for the caffeine, treasure it for it’s freakin delicious aroma and flavours!
Half a World Away
Dedicated farmers are putting in the hard yards. The first steps of the specialty coffee journey are taken here, at coffee growing origin. A seasonal crop farmed at high altitudes and in moderate temperatures, coffee is the amazing seed of the Coffea tree’s fruit. Inside each cherry, there are two seeds which, once dried and hulled, become the raw product our roasters lovingly transform into something you can brew.
Impacting People Positively
Birthed out of an intimate knowledge of the challenges at origin and a desire to create a great community for all those we’re involved with, Five Senses’ driving purpose is to impact people positively through coffee. We strive to grasp these opportunities that allow us to impact across each set of hands in the journey of specialty coffee; from producers to our own staff, our family of cafe owners and baristas to the coffee loving community that nurtures them.
Coffee You'll Love - Fresh as You Can get it.
We go through a LOT of coffee at Mocha and Lime and we've always got plenty of fresh beans ready to use. So it makes sense to provide 250gm freshly packed here. Our favourite blend is Dark Horse - which is crafted from distinctive origins and delivers a complex and dynamic cup whether in milk or as a black coffee. Delicate herbal aromas lead into dark chocolate flavours, which swiftly open towards juicy blackcurrant notes and an extended syrupy body. Awesome!
